Finding Life beyond the struggles
In my search for easy healthy meals, I came across Chia Seed Pudding. I just so happened to have a nearly full bottle of Chia Seeds in my cabinet since I put them in smoothies. After some research, I came to realize that it wasn't actually that hard to make. Today, I'm going to share... Continue Reading →
Hello and welcome to the first post of the New Year! I hope you all had a happy New Years weekend. If you're just now coming across this blog then welcome! If you've been around then welcome back! Today I'm bringing you a simple one pot recipe that is also allergen friendly. If you're craving... Continue Reading →
When I was a kid, if you had asked me what food I would choose to eat every day for the rest of my life, I would've said Mashed Potatoes without question. I loved mashed potatoes. Instant. Real from scratch. Mainly covered in butter and sour cream. Yum! Thanks to some dental work when I... Continue Reading →
When every commercial cookie has at least one ingredient you can't eat, what's a family to do? Make our own, of course! With each of us having different allergies and food intolerances, it almost seemed impossible to find a cookie recipe that we all enjoy and can eat. Amazingly, my mother found it. Yummy Cookies!!!... Continue Reading →
Well I did it. I made the deluxe cheezy mac from the Daiya brand to test it out. Even though we've enjoyed the allergen-friendly pizza from Daiya, and have heard rave reviews from personal friends, I still tried not to get my hopes up, just in case. Long story short, this week we bought two... Continue Reading →
Above My Waves 